Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, apple cheddar pork meatballs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Apple Cheddar Pork Meatballs is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Apple Cheddar Pork Meatballs is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook apple cheddar pork meatballs using 9 ingredients and 5 steps. Here is how you cook that.
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The ingredients needed to make Apple Cheddar Pork Meatballs:
- Make ready 1 lb ground pork
- Get 1/2 onion, minced
- Make ready 1 granny smith apple, peeled, cored and chopped
- Make ready 1/4 cup chopped parsley
- Take 3/4 cup seasoned bread crumbs
- Make ready 1 egg
- Get 6 oz block cheddar cheese, cubed
- Prepare 2 clove garlic, minced
- Get 1 salt and pepper to taste
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Steps to make Apple Cheddar Pork Meatballs:
- Preheat oven to 350°F Fahrenheit.
- Combine all ingredients in a large mixing bowl and gently mix until well combined.
- Using a 1 ounce ice cream scoop make the balls and place on parchment lined baking sheets.
- Bake for 25 to 30 minutes or until done and lightly golden.
- Meatballs can be frozen for later use if you like. You can also make a meatloaf out of the mixture instead of meatballs.
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