Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, green peas tikki. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Green Peas Tikki is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Green Peas Tikki is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have green peas tikki using 10 ingredients and 2 steps. Here is how you cook that.
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The ingredients needed to make Green Peas Tikki:
- Get 2 cups fresh green peas seed
- Prepare 2-3 green chillies
- Take as required Coriander leaves
- Make ready 1 tsp garam masala powder
- Take 1 Small piece of ginger
- Get 1 tsp lemon juice
- Take 4-5 green garlic no leaves
- Take 2-3 tbsp corn flour
- Take as per taste Salt
- Get as required Oil
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Steps to make Green Peas Tikki:
- Wash green peas. Put in mixer bowl, add green chillies chopped, coriander leaves,salt,garam masala powder, lemon juice, ginger and garlic grind in remove in one bowl add cornflour, mix and make small tikki, heat non-stick pan put little oil.
- Put tikki. shallow fry till cook from both sides. remove and serve
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