Recipe of Ultimate Suke Bombil Masala Spicy Dry Bombay Duck

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The ingredients needed to make Suke Bombil Masala Spicy Dry Bombay Duck:

1. Prepare 12-15 medium sized dry bombil
2. Make ready 1 tsp ginger-garlic paste
3. Get 1 large Onions chopped
4. Make ready 2 large potatoes chopped
5. Take 1/2 tsp Haldi (turmeric powder)
6. Make ready 1 tsp koli or agri masala
7. Prepare 1 tsp red chilli powder
8. Prepare 2 tsp coriander leaves chopped
9. Make ready 4-5 Kokam petal
10. Prepare 1 Tbsp green coconut chutney
11. Get 2 Tbsp Oil
12. Take to taste Salt

The Bombay duck is actually a fish native to the waters in and around Mumbai. The word could have been an Anglicisation of the local Marathi name for the fish, bombil Just a scallop's worth of this spicy Bombay duck pickle enlivens a bland yellow dal and rice. Bombay Duck also referred as bombil. Bombay Duck Recipe is a popular dish across coastal regions.

Instructions to make Suke Bombil Masala Spicy Dry Bombay Duck:

1. Clean bombil by discharging it's head, tail, fins an stomach portion. Cut into small pieces. - Put into hot water to remove dirt and excess salt. Once clean then remove from water. - Heat Oil in a pan.
2. Add ginger-garlic paste & chopped onions and sautē until they are translucent about 2-3 minutes. Then add haldi, Koli masala, red chilli powder, garam masala,coriander powder and mix well. Now add chopped potato, Suke bombil, add 1/4 cup water and Mix well. Cook for 7-8 minutes on low flame by covering with lid.
3. After 8 minute check if bombil is well cooked add 4-5 Kokam petal, 1 tbsp green coconut chutney, salt, 1/4 cup water again and mix well. Cover and cook for 5 minutes.
4. Lastly add chopped Coriander leaves. Cover with lid and cook for 2-3 minutes before you serve.
5. Garnish with kothimbhir and Serve with Bhakari, Rice or Chapatti as main course

Bombay Duck also referred as bombil. Bombay Duck Recipe is a popular dish across coastal regions. Any dried fish will emit a lot of smell which your nose and neighbours will both not like. Suke Bombil Masala/dry bombay duck masala. suke bombil masala is an Authentic Aagri/Kohli non-veg dish ,served with Bhakri. East Indian Dry Bomblo Recipe or Sukha Bombil Recipe or East Indian Dry Bombay Duck Recipe is a traditional recipe used as a pickle or food.

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