Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, grandma tapioca dessert. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Grandma's Homemade Dessert Recipes & Nostalgia. Pickle week is over and now its Tapioca week. Since, I have started mom wanted me to put this one asap. Since, its her favourite that her (Late).
Grandma tapioca dessert is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Grandma tapioca dessert is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have grandma tapioca dessert using 5 ingredients and 2 steps. Here is how you can achieve it.
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The ingredients needed to make Grandma tapioca dessert:
- Make ready Brown sugar -sugar also
- Prepare Coconut milk -optional
- Prepare Bit of salt
- Make ready Tapioca - I ground it myself
- Make ready Cooking oil
Homemade pudding is one of those classic desserts that is one of my favorites. Baked Tapioca Pudding with Azuki Swirl 西米豆沙焗布甸Dessert By Candy. Ultimate tapioca - a creamy, classic, delicious, vanilla-spiked tapioca pudding recipe. These useful spices can be used to cook so many different meals!
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Steps to make Grandma tapioca dessert:
- Prep the ingredients as below.mixed it all together.this is very very simple dessert.
- Heat your wok and add in cooking oil to avoid stickiness. Once hot enough just pour in your ingredients and stir it well.keep stirring to avoid sticking to your wok and burn.for about 30m.with medium low heat. Until tapioca get yellowish golden color and it is done.ready to serve.happy try
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