Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sattu dessert (sattu ki mithai). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sattu Dessert (Sattu ki Mithai) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Sattu Dessert (Sattu ki Mithai) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have sattu dessert (sattu ki mithai) using 5 ingredients and 3 steps. Here is how you can achieve it.
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The ingredients needed to make Sattu Dessert (Sattu ki Mithai):
- Make ready 1 cup sattu
- Get 2 tsp jaggery
- Get 1 cup water
- Prepare 2 tsp ghee
- Prepare as required Some dry fruits
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Steps to make Sattu Dessert (Sattu ki Mithai):
- First take a pan and heat it, now add ghee to it and then add sattu to it.
- Now stir it on low flame until it turns brown.add jaggery Or ab isme thoda sa Pani add karein.or run continuously
- Now your sattu is ready garnish it in glass
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