Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, methi egg. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Methi Egg is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Methi Egg is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have methi egg using 16 ingredients and 10 steps. Here is how you cook that.
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The ingredients needed to make Methi Egg:
- Make ready 4 boiled duck eggs cut into two halves
- Get 1 raw duck egg
- Make ready 2 medium sized onion paste
- Take 1 medium sized onion chopped
- Prepare 1 teaspoon green chillies chopped
- Prepare 1 teaspoon garlic paste
- Prepare 1 teaspoon ginger paste
- Make ready 1 tablespoon kasuri methi
- Take 1 teaspoon turmeric powder
- Get 1/2 cup yogurt
- Prepare 1 teaspoon white pepper
- Make ready 1 teaspoon red chilli powder
- Take Salt as required
- Prepare Sugar as required
- Take Vegetable oil as required
- Get 1 tablespoon cornflour
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Steps to make Methi Egg:
- In a bowl add the chopped onions, green chillies, salt, raw duck egg, half of the kasuri methi, cornflour. Mix them well altogether.
- Heat some oil in a wok and then dip each of the halves of the boiled egg and fry them well. Keep it aside.
- In the same wok, add the onion paste. Saute it for sometime.
- Add the ginger paste and garlic paste and again cook it for sometime, till the raw smell dissapears.
- Add the red chilli powder, turmeric powder, salt and sugar.
- Add the yogurt and cook it for sometime, till the oil separates.
- Add half cup of water and bring it to boil.
- Add the kasuri methi and the fried eggs.
- Cover it for 2mins and then mix it well.
- Remove it from the flame and serve hot.
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