Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, makki roti with raddish,methi. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Makki Roti with Raddish,Methi is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Makki Roti with Raddish,Methi is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook makki roti with raddish,methi using 8 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make Makki Roti with Raddish,Methi:
- Prepare 1 cup makki atta
- Get 1 raddish grated
- Make ready 1/2 cup methi chopped
- Prepare 2 pinch ajwain
- Prepare 2 pinch red chilli
- Make ready as per taste salt
- Make ready 1 tsp oil
- Make ready As needed lukewarm water
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Instructions to make Makki Roti with Raddish,Methi:
- Take a makki atta then add salt,chilli,ajwain,methi and grated raddish mix and knead.
- Add some lukewarm water and make a soft dough.
- Take a non stick pan add some drop of oil and make a roti apply oil for both sides.
- After cook serve with butter.
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