Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mooli ke parathe. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
How to make very delicious winter special Mooli ke parathe Recipe By Zaika-e-luckhnow. Make perfect Mooli ke parathe Recipe. Mooli (Radish) parathe are tasty Indian breads. Here, I have chopped radish together with its leaves and cooked them into a dry curry.
Mooli ke parathe is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Mooli ke parathe is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mooli ke parathe using 8 ingredients and 4 steps. Here is how you cook that.
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The ingredients needed to make Mooli ke parathe:
- Prepare 1 big Grated Mooli
- Take Salt to taste
- Prepare 1/2 tsp Red chilli Powder
- Get 2 G.chilli
- Prepare 1 tsp Grated ginger
- Prepare leaves Coriandar
- Prepare Oil
- Prepare 1 cup Wheat flour,salt 1/2tsp,oil1tbsp
In a bowl take maida,ghee and salt and knead soft dough. Squeze the water from mooli and add red chilly. Mooli ke parathe mainly eats in winter season. This is very tasty and delicious to eat.
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Steps to make Mooli ke parathe:
- Grate the mooli add some salt leave for few minutes then squize all the water from mooli
- Take wheat flour add some salt little oil make a soft dough for paratha.Take one peda rolled it and filled with mooli mixture and close it like a ball
- Then rolled the paratha with rolling pin in a round shape now roast both side on a tawa apply with some oil till golden brown
- Now parathas is ready for serving.served with chutney or pickle Thank you
Mooli ke parathe mainly eats in winter season. This is very tasty and delicious to eat. Stuffed Mooli paratha recipe or muli ke parathe - A delicious authentic punjabi mooli paratha recipe. Mooli paratha is a regular fare in punjabi house hold. Parathas taste good throughout the year but they are magical during the winters.
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