Steps to Make Ultimate Hyderabadi Special dessert

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The ingredients needed to make Hyderabadi Special dessert:

1. Prepare 1 litre full cream milk
2. Take 150 gm bottle ground (lauki)
3. Get 50 gm sago
4. Take 4 tsp milk powder
5. Prepare 1/2 cup sugar
6. Prepare 1 tsp kewda essence
7. Get As needed Dry fruits chopped
8. Get 1/2 tsp Cardamom powder

Steps to make Hyderabadi Special dessert:

1. Take a heavy bottom kadhai pour milk bring to boil.
2. Add Grated lauki& soaked (2,3 hour).On medium to low flam cook for 10 minutes add dry fruits.
3. Add milk powder (dissolve in 1/2)cup warm milk. keep stirring continuously.
4. Milk become reduced and thick. Add sugar cook 5 min on low flame add cardamom powder,and green colour switch off the gass.
5. Add kewda essence.cool down the dessert Serve hot or Chilled. Decorate with dry fruits.

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