Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, radish paratha. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Radish paratha is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Radish paratha is something which I have loved my entire life. They’re nice and they look fantastic.
Mooli Paratha Recipe-Mooli ka Paratha-Radish Bread-Easy and Quick Mooli Paratha. Vahchef - VahRehVah. furthermore, before discussing about the radish paratha recipe, i want to finally, do check my other indian paratha recipes collection and indian roti recipes collection. particularly, lachha paratha, aloo. Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish.
To get started with this recipe, we must first prepare a few components. You can have radish paratha using 9 ingredients and 6 steps. Here is how you cook that.
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The ingredients needed to make Radish paratha:
- Take 1/2 kg radish or mooli
- Get 2 cups wheat flour
- Prepare To taste Salt
- Make ready 1 tsp Red chilli powder
- Prepare 1/2 tsp cumin seeds
- Take 1/2 tsp carom seeds
- Get As required oil
- Make ready 1/2 tsp garam masala
- Take 1/2 tsp amchoor powder
I already have a stuffed version of mooli paratha. But this is an easier way of adding the grated radish while making. Radish paratha or mullangi paratha is prepared using wheat powder, radish, cumin powder, garam masala and chili powder. Radish paratha or mullangi parata is a healthy and tasty breakfast item.
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Instructions to make Radish paratha:
- First of all, take flour in a dish, mix Salt and knead the lightly soft dough with needed water.
- Now grate all the radish, squeeze properly. You can save this water for kneading the dough.
- Now mix the Salt in radish and squeeze again.then mix the all spiçes.
- Now make two small bowls from dough and roll both then put 1 tbsp radish on it and cover another chapati.fold the corners it.
- Now roll the chapati again. Heat the tawa and put the chapati on it. Roast it both sides with oil. make all the paratha like it.
- Serve the Paartha with chutney and achaar.
Radish paratha or mullangi paratha is prepared using wheat powder, radish, cumin powder, garam masala and chili powder. Radish paratha or mullangi parata is a healthy and tasty breakfast item. Radish paratha ( Mooli paratha, muli paratha in Hindi ) is a popular North Indian paratha recipe. It is basically a Punjabi recipe. Usually I make mooli paratha/ radish paratha by stuffing mooli masala in.
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