Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, instant mooli pickle. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy & Instant Mooli ( Raddish ) Pickle ! - this recipe is from one of our family member ( Malathy gaaru ). Mooli ka Achar Recipe- Chatpata Achar !! Slice these vegetables into matchsticks, then pickle for a delicious Chinese accompaniment to BBQ pork - perfect for filling bao. How to make Gajar Mooli Gobhi Ka Instant Achar-Batons of carrots and radish along with florets of cauliflower pickled in vinaigrette and topped with spicy masalas and an aromatic tempering..mooli paratha is a traditional punjabi cuisine delicacy served usually with butter, curd and pickle. these exotic stuffed paratha can be. recipe card for mooli paratha recipe
Instant mooli pickle is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Instant mooli pickle is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook instant mooli pickle using 10 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make Instant mooli pickle:
- Make ready 4 thick mooli(radish)
- Make ready 1/2 cup mustard oil
- Get 1/2 cup white vinegar
- Get 1 tbsp mustard seed powder
- Prepare 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Get 1/2 tsp methi powder
- Make ready 1/2 tsp kalonji
- Get 3 green chillies
- Make ready to taste Salt
This is an exotic flat bread filled with mooli. Mooli ka paratha is a Instant Badam Burfi Instant Badam Burfi, or Almond Candy is a quick and easy recipe that will satisfy. Here is special Gajar Mooli Mix pickle to add more flavors to your meal. If you wish you can eat poori and parathas just with this pickles.
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Instructions to make Instant mooli pickle:
- Wash and peel the mooli (radish)properly.
- Now cut into thick pieces.
- Be ready with all the ingredients.
- Mix all the ingredients together and microwave for 5 minutes. Mix well. Pickle is ready to eat.
Here is special Gajar Mooli Mix pickle to add more flavors to your meal. If you wish you can eat poori and parathas just with this pickles. शिमला मिर्च का चटपटा अचार । Bell Peppers Pickle. Instant Green Chilli Pickle - Instant Mirchi Achar Recipe. Mooli is the Hindi word for a large crunchy white radish that is used all over South and East Asia - known as daikon in Japan and by various names in China.
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