Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mooli ka paratha~. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Must try our delicious Mooli ka paratha with kashmiri lal mirch chutney. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish. To make Punjabi Style Mooli ka paratha white radish is used. The radish should be fresh and tender.
Mooli ka Paratha~ is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Mooli ka Paratha~ is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook mooli ka paratha~ using 10 ingredients and 3 steps. Here is how you cook that.
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The ingredients needed to make Mooli ka Paratha~:
- Make ready Radish (mooli) 2 cups (grated & squeezed)
- Get 1/2 tbls red chilli powder
- Take 1 tbls Green chillies
- Take 1 tsp zeera
- Take Fresh coriander leaves 1 to 2 tbls
- Make ready 1 tbls Green chillies
- Get to taste Salt
- Prepare 1/2 tsp garam masala
- Make ready Oil for fry
- Get Aata dough (2 small pairdas)
Mooli Paratha Recipe another stuffed flatbread variety I wanted to try since long but was little hesitant about the raw smell of the veggie. But somehow last week gained confidence and made this punjabi. Mooli Paratha is traditional Punjabi paratha! Whiffs of oil and mooli roasting together fill the whole house when these Mooli parathas are cooked in a griddle.
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Instructions to make Mooli ka Paratha~:
- Mix chilli powder, salt, coriander leaves, green chilli and zeera in grated and squeezed radish. Mix it.
- Flaten aata parda with rolling pin and fill it with radish mixture, cover it with a other roti bind it by pressing with fingers.
- Heat up Tawa then cook filled radish pratha, put some oil for frying the paratha, cook it from both sides and enjoy with mint raita.
Mooli Paratha is traditional Punjabi paratha! Whiffs of oil and mooli roasting together fill the whole house when these Mooli parathas are cooked in a griddle. Made with grated radish, radish leaves. Try out this Mooli Ka Paratha Recipe and share your experience with us.. Lets try some Desi Food today!
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