Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, my cucumber caprese salad. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Quick summer salad — comin' right up! I've been on my annual caprese salad kick lately, ever since tomatoes surprised us by being. This fresh, crisp caprese salad with cucumbers is my new favorite side for spring and summer. Add an easy balsamic vinaigrette (recipe included) and serve with crusty bread!
My Cucumber Caprese Salad is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. My Cucumber Caprese Salad is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have my cucumber caprese salad using 9 ingredients and 7 steps. Here is how you cook that.
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The ingredients needed to make My Cucumber Caprese Salad:
- Make ready 2 tbsp olive oil
- Get 1 tbsp balsamic vinegar
- Get 1 tbsp dried oregano
- Take 1 tbsp dried basil
- Take Dash salt
- Get Dash pepper
- Take 1 cucumber peeled, seeds scraped with fork, sliced thin & diced
- Take 8 oz fresh motzerella or 4 motzerella cheese sticks
- Take 1/2 white onion, diced
The cucumber adds a refreshing twist to traditional caprese salad. Perfect on a hot summer day. Everyone enjoyed it and I'll be making it again. If you love caprese and you're a fan of zoodles, this fresh take is about to blow your mouth straight to happy.
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Steps to make My Cucumber Caprese Salad:
- In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside.
- Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl.
- Quarter washed cherry tomatoes. Add to the bowl with the cucumbers.
- Thinly slice and dice your white onion (of you do not like onion, feel free to omit from the recipe). Add to bowl with cucumbers and tomatoes
- Slice mozzarella into bite sized pieces (or use pearl sized mozzarella balls) or 4 motzerella cheese sticks cut into bite sized pieces (Let's keep it simple.) Add to bowl with cucumbers, tomatoes and red onion.
- Pour marinade over vegetables and cheese; mix well.
- Allow to sit for 10 minutes before serving.
Everyone enjoyed it and I'll be making it again. If you love caprese and you're a fan of zoodles, this fresh take is about to blow your mouth straight to happy. Cucumbers are noodlized and then tossed with tomatoes This lovely little salad starts with seriously simple and so good ingredients. English cucumber, fresh tomatoes, mozzarella and basil. Simple caprese salads are really all I want to eat these days, be it for a light lunch or part of a lazy picnic dinner spread.
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