Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mooli ke patton ka saag. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
AssalamuAlaikum Meri is video me mai apko mooli k patton ki saag bnana sikha rai hn plz meri apse request h k pl plz mjhe support kren mere channel ko meri. While making the last batch of Mooli Ke Patton Ka Saag, I realised the winter is almost over. The pleasant spring breeze knocks on the door sometimes during the day. The lazy souls have shed the extra layer of woollens and got back to the routine of an early morning visit to the vegetable flea market.
Mooli ke patton ka Saag is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Mooli ke patton ka Saag is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook mooli ke patton ka saag using 8 ingredients and 6 steps. Here is how you can achieve it.
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The ingredients needed to make Mooli ke patton ka Saag:
- Take 1/2 kg Mooli ke pattay
- Take 2 onion (sliced)
- Get 2 tomato (sliced)
- Prepare To taste salt
- Prepare For Tadka :
- Get 4-5 lehson (sliced)
- Prepare 1/2 Onion (thin sliced)
- Make ready 2-3 tbsp oil
Enjoy this special vegetarian recipe with parathas or as a side dish with dal and rice. Mooli ka saag is a highly nutritious recipe. It keeps the blood pressure in check, is good for the liver and helps in reducing congestion. Mooli Ke Patte Ka Paratha l Radish Leaves Paratha.
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Steps to make Mooli ke patton ka Saag:
- Pehle mooli ke patton ko kat kar iska pani dry kar lein.
- Phir isme sliced onion add kar ke gala lein.
- Phir tomato sliced add r ke us ko gala lein.salt add karden.
- Phir ik alag pan me oil lein kar usme sliced lehson onion aur hari mirch add kar ke light brown karen.aur saag me upar se dal dein.
- Achi tarha mila lein aur pan ko cover kar dein lid se.aur 5 min dam par rakh ke utar lein.
- Hamari dish ready hai.Aap isay chapati ya kisi b naan ke sath nosh farmayen.
It keeps the blood pressure in check, is good for the liver and helps in reducing congestion. Mooli Ke Patte Ka Paratha l Radish Leaves Paratha. To begin making Aloo Aur Mooli Ke Patton Ki Sabzi, firstly chop of the leaves from the radish. Rince the radish leaves a couple of time in a bucket/ bowl of running water. Once washed well and all the dirt and mud has been removed, drain the excess water and finely chop the leaves.
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