Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, zesty asian cucumber salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This zesty asian cucumber salad is a twist on a traditional salad that is super quick and simple to make. It's light, crunchy, and refreshing especially during spring and summer. Instead of using the typical rice, red wine, or white vinegar, and soy sauce most cucumber salads are made with. This recipe for Asian cucumber salad is sliced cucumbers and colorful veggies tossed in a zesty sesame dressing.
Zesty Asian Cucumber Salad is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Zesty Asian Cucumber Salad is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have zesty asian cucumber salad using 8 ingredients and 2 steps. Here is how you cook it.
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The ingredients needed to make Zesty Asian Cucumber Salad:
- Prepare 1 lg cucumber thinly sliced (approx 4 cups)
- Prepare 1/2 red bell pepper (seeded and thinly sliced)
- Take 1/4 small red onion thinly sliced
- Prepare 1/4 cup rice vinegar
- Take 2 tbs honey
- Make ready 2 tsp sesame oil
- Prepare 1 tsp sesame seeds (optional)
- Prepare Salt to taste (approx 1 tsp)
My fav Asian side dish ! Traditionally made with papaya, but we're using cucumbers today. Also really popular is green mango. Asian Cucumber Salad - healthy cucumber salad with Asian spices.
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Instructions to make Zesty Asian Cucumber Salad:
- Slice veggies as instructed above and place in large mixing bowl. Add other ingredients and toss.
- Place in air tight container and refrigerate for about an hour before serving. ENJOY!!
Also really popular is green mango. Asian Cucumber Salad - healthy cucumber salad with Asian spices. A perfect appetizer for any meals. This simple Asian cucumber salad recipe is light and refreshing. Rice vinegar, dark sesame oil & toasted sesame seeds give it an oriental flair!
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