//]]> Step-by-Step Guide to Make Any-night-of-the-week Mooli parontha | All Time Recipes

12/01/2021 04:00

Step-by-Step Guide to Make Any-night-of-the-week Mooli parontha

by Mina Carter

Mooli parontha
Mooli parontha

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, mooli parontha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mooli parontha is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Mooli parontha is something which I’ve loved my entire life. They’re nice and they look fantastic.

.mooli paratha is a traditional punjabi cuisine delicacy served usually with butter, curd and pickle last week. suddenly i remembered mooli paratha recipe and i was able to convince my husband for it. Mooli Paratha is a whole wheat flatbread stuffed with grated mooli aka white radish. It's lightly seasoned with spices and makes a wholesome breakfast or lunch. Mooli paratha recipe with step by step photos.

To begin with this recipe, we must prepare a few ingredients. You can cook mooli parontha using 7 ingredients and 4 steps. Here is how you can achieve that.

 

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The ingredients needed to make Mooli parontha:
  1. Prepare 4 Radish
  2. Get 4 Green chillies
  3. Get to taste Salt
  4. Take 2 pinch Ajwain seeds
  5. Prepare leaves Coriander
  6. Get 1 tsp Dry mango powder
  7. Get Multigrain flour for dough

Mooli paratha recipe from the region of punjabi. mooli paratha is served with plain yogurt or raita or Punjabi mooli paratha recipe. Muli Paratha (Radish Paratha) is a deliciously healthy, easy to prepare, Indian bread and This easy recipe prepares simple paratha with muli without stuffing. Check out our Stuffed Mooli Paratha recipe. mooli paratha is traditional Punjabi fare! mooli paratha are super quick and easy to make. All we have done is combined whole wheat flour, grated white radish, chopped radish leaves, low-fat curd.


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Steps to make Mooli parontha:
  1. Take the radish peel and then grate crush between hands to drain water. Use this water in making the dough.
  2. Add in the chopped green chillies salt and dry mango powder
  3. Make the dough and roll out in to balls. Take a ball and stuff 2 tbspn of radish stuffing and close the fillings in the dough
  4. Roll out in to rounds and prepare them in ghee and have them with chutney or curds and pickle

Check out our Stuffed Mooli Paratha recipe. mooli paratha is traditional Punjabi fare! mooli paratha are super quick and easy to make. All we have done is combined whole wheat flour, grated white radish, chopped radish leaves, low-fat curd. Stuffed Mooli paratha recipe or muli ke parathe - A delicious authentic punjabi mooli Mooli paratha is a regular fare in punjabi house hold. The stuffed parathas made with mooli filling and smeared with. Mooli paratha recipe is my best favorite way to include radish in diet.

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