Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, pakistani beef biryani. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pakistani Beef Biryani is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pakistani Beef Biryani is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have pakistani beef biryani using 20 ingredients and 5 steps. Here is how you can achieve it.
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The ingredients needed to make Pakistani Beef Biryani:
- Get 500 gm Beef
- Make ready 400 gm Rice
- Take 3 TBSP Yoghurt
- Get 1 & 1/2 TBSP Ginger Garlic
- Get Salt (As Needed)
- Take 1 TBSP Red Chili Crushed
- Take 1 TSP Turmeric Powder
- Prepare 5 gm Whole Hot Spices
- Prepare 2 Green Chilies
- Take 5 gm Plum
- Get 1 TSP Whole Cumin
- Prepare 1 TSP Cumin Powder
- Prepare 1 TSP Black Pepper
- Take 1 TSP Coriander Powder
- Take 200 gm Tomato
- Make ready Water (As Needed)
- Get 3 TBSP Cooking Oil
- Make ready Garnish ginger, green chili lemon, green coriander, mint
- Take 1 TSP Yellow Food Color mixed with waster
- Make ready 1/4 cup hot water
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Instructions to make Pakistani Beef Biryani:
- In a pan, add water, cooking oil, salt, rice & boil it
- In a cooking pot, add beef, yoghurt, ginger garlic paste, salt, red chili crushed, turmeric, hot spieces, plum, whole cumin, cumin powder, black pepper powder, coriander powder, tomato, water and steam it for 35-40 minutes.
- After that add cooking oil, garnish and cook for a while. Beef Masala is ready.
- In an other cooking pot, firstly add layer of beef masala then garnish then boiled rice then beef masala then boiled rice and at the end add yellow color, garnishing, hot water. Steam it for 10-15 minute.
- Your tasty Beef Biryani Masala now ready to serve.
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