//]]> Easiest Way to Make Ultimate Glutinous Rice (Mochi) Cake | All Time Recipes

05/01/2021 03:57

Easiest Way to Make Ultimate Glutinous Rice (Mochi) Cake

by Raymond Soto

Glutinous Rice (Mochi) Cake
Glutinous Rice (Mochi) Cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, glutinous rice (mochi) cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Glutinous Rice (Mochi) Cake is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Glutinous Rice (Mochi) Cake is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook glutinous rice (mochi) cake using 8 ingredients and 4 steps. Here is how you cook that.

 

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The ingredients needed to make Glutinous Rice (Mochi) Cake:
  1. Make ready 160 gr glutinous rice flour
  2. Make ready 1 tsp baking powder
  3. Get 1 egg
  4. Prepare 40 gr icing sugar
  5. Take 30 ml coconut oil
  6. Take 145 ml milk
  7. Get 1 tsp baking powder
  8. Prepare 50 gr chocolate chips


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Steps to make Glutinous Rice (Mochi) Cake:
  1. Sift glutinous rice and baking powder.
  2. Mix egg, icing sugar, oil, milk, vanilla essence until combined. Add in flour and baking powder, combine until there is no lump. Add in chocolate chips or fresh fruits
  3. Bake 180 degree celcius,35 minutes.
  4. Optional: Sprinkle icing sugar on top before serving

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