//]]> Steps to Make Perfect Easy Rice Flour and Kinako Snowball Cookies | All Time Recipes

18/10/2020 11:21

Steps to Make Perfect Easy Rice Flour and Kinako Snowball Cookies

by Julian Ferguson

Easy Rice Flour and Kinako Snowball Cookies
Easy Rice Flour and Kinako Snowball Cookies

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy rice flour and kinako snowball cookies. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Rice Flour and Kinako Snowball Cookies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Easy Rice Flour and Kinako Snowball Cookies is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook easy rice flour and kinako snowball cookies using 6 ingredients and 5 steps. Here is how you cook it.

 

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The ingredients needed to make Easy Rice Flour and Kinako Snowball Cookies:
  1. Take 100 grams Rice flour (or cake flour)
  2. Get 20 grams Kinako
  3. Make ready 40 grams Sugar
  4. Prepare 4 tbsp Vegetable oil or olive oil
  5. Take 3 tbsp Milk
  6. Get 1 Powdered sugar


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Instructions to make Easy Rice Flour and Kinako Snowball Cookies:
  1. Combine the rice flour, kinako, and sugar in a plastic bag, and mix well. Add the vegetable oil, and massage the contents of the bag until evenly incorporated.
  2. Gradually add milk a little at a time.
  3. Roll the dough into small balls and arrange on a baking tray lined with parchment paper.
  4. Bake for about 20 minutes in an oven preheated to 180℃, then place the baking tray on a cooling rack to cool.
  5. Put the powdered sugar on a tray and roll the cookies in the sugar while they're still hot.

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