Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, banana bread with no sugar. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Banana Bread with No Sugar is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Banana Bread with No Sugar is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook banana bread with no sugar using 11 ingredients and 5 steps. Here is how you cook that.
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The ingredients needed to make Banana Bread with No Sugar:
- Take 75 g extra virgin olive oil
- Make ready 155 g maple syrup
- Get 2 eggs
- Prepare 2 large mashed bananas (I used Ladyfingers)
- Make ready 55 ml milk
- Make ready 1 tsp baking soda
- Make ready 1 tsp vanilla essence
- Make ready 1/2 tsp salt
- Get 1/2 tsp cinnamon sugar
- Get 220 g white whole wheat flour
- Take Optional: chopped pecans, walnuts, almonds or choc chips
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Steps to make Banana Bread with No Sugar:
- Preheat oven to 160 degree.
- Whisk olive oil, maple syrup and eggs together. Add flour (sifted), mashed bananas, baking soda, vanilla essence, salt, ground cinnamon sugar and pecans/walnuts/almonds/choc chips if using.
- Add milk. Whisk in stand mixer (or hand mixer, manual whisk will do) under medium speed for 5 mins until smooth.
- Transfer to a loaf pan covered in baking paper that’s already lightly greased with olive oil. Add chopped bananas (optional).
- Into the oven for 45 mins or until cooked (you can check by inserting a toothpick into the bread. When it’s done, the toothpick should come out clean). Let cool before cutting. Enjoy! 😊
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