Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tres leches (milk cake). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This light and fluffy tres leches cake recipe uses four types of milk and is topped with whipped cream, making it extra moist and delicious. But I'd never heard of the cake. Ana went on to explain to me what Tres Leches Cake is: a light, airy sponge cake soaked with a mixture of three milks: evaporated milk, sweetened condensed milk, and heavy cream. Sweetened condensed milk, whole milk and whipping cream are the traditional "three milks" that are mixed together and poured into "poke" holes, saturating this tres leches cake recipe and transforming it from an everyday sheet cake into a moist, flavorful and deeply rich dessert.
Tres leches (milk cake) is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Tres leches (milk cake) is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have tres leches (milk cake) using 17 ingredients and 8 steps. Here is how you can achieve that.
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The ingredients needed to make Tres leches (milk cake):
- Take For the cake
- Prepare 1 cup flour
- Get 3 eggs
- Get 1/2 cup sugar
- Prepare 1/4 cup oil
- Prepare 1 tblsp baking powder
- Take 1 tblsp vanilla flavor
- Make ready For the milk
- Make ready 1 cup condensed milk
- Prepare 1/2 cup milk(powder)
- Prepare 1 can hollandia milk
- Get Vanilla flavor
- Prepare For the whipped cream
- Make ready 1 cup whipped cream powder
- Make ready 1/4 cup condensed milk
- Make ready Milk powder
- Take Vanilla flavor
The most important part of my recipe is that the structure of the sponge cake is able to hold up while absorbing the three kinds of milk. This means the sponge needs to be full of air bubbles! These air bubbles will then be filled with liquid. Postre de Tres Leches, or Three Milk Cake, is a sumptuous, moist dessert that's a sweet finale to any meal.
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Steps to make Tres leches (milk cake):
- Here is all our ingredients
- Beat the egg,sugar and vanilla flavor until pale and fluffy (high speed)
- Add flour,baking powder,oil,vanilla flavor into the mixer mix on low speed, you may fold with rubber spatula,then transfer it to baking pan,preheat oven and baked for 12_15 minute.Allow it to cold completely
- Combine all the ingredients In a blender and blend
- Use fork and press the cake,slowly pour 11/2 cup of milk syrup all over the cake.syrup will soak into cake.wrap cake with plastic wrap and refrigerate at least 1 hour or overnight
- For the whipped cream.Add the whipped cream powder,milk,condensed milk,vanilla flavor,cold water until thick
- Spoon whipped cream over cake add extra milk to make it creamy then serve and enjoy
- Hmmm😋😋😋enjoy
These air bubbles will then be filled with liquid. Postre de Tres Leches, or Three Milk Cake, is a sumptuous, moist dessert that's a sweet finale to any meal. The result is Postre de Tres Leches heaven! Tres Leches Cake is made with dulce de leche, evaporated milk, and heavy cream poured over a vanilla sponge cake then topped with whipped cream. This post may contain affiliate links.
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