Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, butter-free rice cooker chocolate cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Butter-Free Rice Cooker Chocolate Cake is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Butter-Free Rice Cooker Chocolate Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook butter-free rice cooker chocolate cake using 8 ingredients and 7 steps. Here is how you can achieve it.
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The ingredients needed to make Butter-Free Rice Cooker Chocolate Cake:
- Make ready 2 Chocolate bars
- Prepare 20 grams Vegetable oil
- Take 2 Eggs
- Take 30 grams Plain yogurt
- Get 20 grams Sugar
- Make ready 80 grams ●Cake flour
- Prepare 1 tbsp ●Cocoa powder (unsweetened)
- Make ready 5 grams ●Baking powder
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Instructions to make Butter-Free Rice Cooker Chocolate Cake:
- Break up the chocolate bars into small pieces with your hands and put in a heat resistant bowl. Microwave for 3-4 minutes to melt. Add the vegetable oil.
- Put the eggs and sugar in a food processor, then process for 2 to 3 minutes on full strength.
- Add the yogurt to Step 2 and blend for 2 minutes.
- Pour the mixture from Step 3 into a rice cooker bowl, sift in the combined ● ingredients. Fold in with a rubber spatula, while turning the bowl.
- When the batter is no more floury, place in the rice cooker and turn the switch! Press "Cook" 2-3 times and let the batter bake through a couple cycles until a bamboo skewer inserted into the middle comes out clean.
- When it's done, remove the cake from the rice cooker bowl and cool on a cooling rack. The cake comes right out of the bowl if you run a rubber spatula between the cake and bowl to loosen it.
- You can eat it straight a way, but it tastes even better the next day. It's also delicious decorated!
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