Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, phirni mango trifle. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Phirni Mango trifle is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Phirni Mango trifle is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook phirni mango trifle using 6 ingredients and 6 steps. Here is how you can achieve it.
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The ingredients needed to make Phirni Mango trifle:
- Prepare 3.1/2 cup milk
- Get 1/2 cup sugar
- Get 1/4 cup rice flour
- Get 1/2 cup mango pulp
- Prepare 1 tsp cardamon powder
- Make ready as needed cake
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Instructions to make Phirni Mango trifle:
- For phirni dissolve rice flour in some milk and make a smooth paste
- Boil remaining milk and add sugar
- As sugar dissolve add rice paste and stir continously so that no lumps formed
- Let it cool
- For assembling take serving glass and put sime crumbled cake than pour few spoon phirni and than mango pulp on it repeat the process and at last garnish it with some mango pieces
- Serve it chilled
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