//]]> Recipe of Any-night-of-the-week Gluten Free Majestic and Moist Honey cake | All Time Recipes

08/09/2020 17:41

Recipe of Any-night-of-the-week Gluten Free Majestic and Moist Honey cake

by Antonio Chandler

Gluten Free Majestic and Moist Honey cake
Gluten Free Majestic and Moist Honey cake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, gluten free majestic and moist honey cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Gluten Free Majestic and Moist Honey cake is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Gluten Free Majestic and Moist Honey cake is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook gluten free majestic and moist honey cake using 12 ingredients and 5 steps. Here is how you cook it.

 

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The ingredients needed to make Gluten Free Majestic and Moist Honey cake:
  1. Prepare 3 each Eggs
  2. Prepare 3/4 cup Honey
  3. Make ready 1 cup Sugar
  4. Prepare 1 cup Oil
  5. Make ready 1 tsp Baking soda
  6. Make ready 1 tsp Baking powder
  7. Get 1 tsp Cinnamon
  8. Make ready 2 tsp Elite Instant Coffee Powder
  9. Make ready 1 cup Almond or Soy Milk
  10. Prepare 1 cup Coconut Flour
  11. Make ready 1 1/4 cup Glutinous Rice Flour
  12. Make ready 1/2 tsp Xanthum Gum


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Instructions to make Gluten Free Majestic and Moist Honey cake:
  1. Mix together the eggs, honey, oil, and sugar until fluffy.
  2. Mix in almond/soy milk
  3. Add in remaining ingredients and then mix again.
  4. Bake at 350 deg. at ~45 min or until toothpick comes out clean. (Recipe fills two loaf pans)
  5. Optional: when taking out the honey cake, drizzle honey over the top pf the cake for a more intense honey flavor and shine.

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