//]]> Recipe of Ultimate Heavenly Blueberry Lemon Loaf | All Time Recipes

03/01/2021 05:41

Recipe of Ultimate Heavenly Blueberry Lemon Loaf

by Violet Nash

Heavenly Blueberry Lemon Loaf
Heavenly Blueberry Lemon Loaf

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, heavenly blueberry lemon loaf. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Heavenly Blueberry Lemon Loaf is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Heavenly Blueberry Lemon Loaf is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have heavenly blueberry lemon loaf using 11 ingredients and 6 steps. Here is how you cook that.

 

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The ingredients needed to make Heavenly Blueberry Lemon Loaf:
  1. Get 1/2 cup Cannabutter
  2. Take 3/4 cup Sugar
  3. Make ready 2 eggs
  4. Get 1/2 cup milk
  5. Prepare 1 1/2 cup flour
  6. Prepare 1 teaspoons baking powder
  7. Take 1/2 teaspoons salt
  8. Take 1 Lemon juice/zested
  9. Get 1 1/4 cup blueberries
  10. Get 1 tablespoons flour
  11. Make ready 1/4 cup powder Sugar


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Steps to make Heavenly Blueberry Lemon Loaf:
  1. Zest and juice the lemon set aside
  2. Cream butter and sugar add in eggs and milk. Stir in one tablespoon of lemon juice
  3. In a bowl, combine flour, baking powder, salt and lemon zest.
  4. Add to butter mixture and Stir just until combined do not over mix
  5. In a bowl toss blueberries with flour remove any excess flour and fold one cup of blueberries into the batter pour into prepared Pan and top with remaining blueberries
  6. Bake for 50 to 60 minutes or until a toothpick comes out clean. Remove from Pan and place on a cooling rack. Stir together powdered sugar and remaining lemon juice until smooth. Poke holes all over the loaf and pour glaze over the loaf. Let cool completely

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