Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, strawberry soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
We tried this wonderful chilled soup at the Grand Floridian resort in Disney World. I came across this recipe on a site that lists recipes from Disney. Strawberries and plain yogurt are pureed with sugar, orange juice and ground cardamom in this recipe for a refreshing chilled summer soup. See more ideas about Strawberry soup, Chilled soup, Fruit soup.
Strawberry Soup is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Strawberry Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have strawberry soup using 6 ingredients and 3 steps. Here is how you can achieve that.
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The ingredients needed to make Strawberry Soup:
- Prepare 1 pound fresh strawberries, cut into large chunks
- Take 1/4-1/3 cup sugar
- Make ready 1/3 cup plain yogurt, or sour cream, or creme fraiche
- Make ready 1/2 cup milk or cream
- Take 1 teaspoon fresh lemon juice, or to taste
- Take Garnish: Softly Whipped Cream
Chilled strawberry soup makes the perfect dessert on a hot summer day. This strawberry soup recipe combines fresh strawberries with a strawberry simple syrup for a refreshing and delicious cold soup. Eat HEALTHY with this Strawberry Soup! This simple Summer time meal recipe uses fresh strawberries and yogurt.
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Steps to make Strawberry Soup:
- Wash and cut the strawberries in half (or quarters if using large strawberries). Place in your food processor and pulse just to break up the strawberries. Then add the sugar, yogurt, milk, and lemon juice and process just until combined. (You do not want a smooth soup you want there to be small chunks of strawberries in the soup.) Adjust the ingredients to taste. You can serve the soup immediately, but it's best if you cover and chill in the refrigerator for a few hours before serving.
- Ladle the strawberry soup into dessert bowls and garnish with a dollop of whipped cream or sour cream, if desired. - - Makes about 3 - 4 servings.
- More notes- this recipe is adjustable, maybe you have strawberries you just need to use up and have half a container, just Scale down the rest of the ingredients.
Eat HEALTHY with this Strawberry Soup! This simple Summer time meal recipe uses fresh strawberries and yogurt. The strawberries are crushed rather than pureed, so the soup has lots of texture. Strawberries, like other red fruits and berries, are a great source of anthocyanins and ellagitannens, which have been. How to Make the Perfect Chilled Strawberry Soup.
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