Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sprouted moong usal. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sprouted Moong Usal is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Sprouted Moong Usal is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have sprouted moong usal using 13 ingredients and 4 steps. Here is how you cook that.
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The ingredients needed to make Sprouted Moong Usal:
- Take 2 cups Moong sprouted
- Prepare 1 onion chopped
- Make ready 1 cup tomato chopped
- Make ready 1 chilli tadaka
- Get 1/4 Bay leaf in small pieces
- Prepare 2 tsp oil
- Make ready 1 tsp Mustard-cumin seeds
- Prepare 1 tsp Coriander-cumin powder
- Prepare 1 tsp Chilli powder
- Make ready 1 pinch Sugar
- Take 1/2 tsp turmeric powder
- Get 1 tsp Ginger garlic paste
- Take as per taste Salt
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Steps to make Sprouted Moong Usal:
- Heat the oil in pan, give the tempered with seeds, bay leaf and chilli.
- Sauté onion and ginger garlic paste, once it golden brown add tomato and spices.
- Add sprouts and salt.
- Cook till sprouts changes it’s colour and little soft. Serve hot.
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