Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mediterranean orzo salad. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mediterranean Orzo Salad is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Mediterranean Orzo Salad is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have mediterranean orzo salad using 7 ingredients and 1 steps. Here is how you cook it.
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The ingredients needed to make Mediterranean Orzo Salad:
- Get 1 Orzo pasta
- Take 1/4 cup Mediterranean flavored feta cheese
- Prepare 2 cup Arugula spinach mix
- Get 10 10 sliced olives of your choice. ( I used Greek)
- Get 1 Several sun-dried tomatoes cut into pieces
- Prepare 2 tsp Capers
- Take 1 cup Of an oil based salad dressing. ( I have used Mediterranean, but this time I used Greek dressing)
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Steps to make Mediterranean Orzo Salad:
- Bring a stock pot of water to boil. Cook the orzo pasta approximately seven minutes or until done. Drain and rinse with very cold water. Next combine all ingredients mix well and refrigerate until ready to serve. This salad is Best served cold.
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