How to Make Homemade Chicken Breast Salad

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The ingredients needed to make Chicken Breast Salad:

1. Make ready 1 Chicken breast
2. Prepare 200 ml Hot water
3. Prepare 2 tsp Soup stock granules
4. Take 2 tbsp Mayonnaise
5. Prepare 1 tsp Grainy mustard
6. Get 1/4 onion's worth Onion slices
7. Prepare 1 Shredded lettuce, tomatoes

There's no need to marinate the chicken because. Find chicken breast salad stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. For years, when I wanted a chicken salad or sandwich and tried to cook a whole chicken breast on the stove, I FAILED every time. I always ended up with burnt outsides and dry, stringy meat.

Steps to make Chicken Breast Salad:

1. Since you need to chill the salad, please make it at least half a day before you are planning to eat it. Cut the chicken breast into 4 pieces.
2. Dissolve the consomme stock granules in hot water in a deep heatproof dish. Place in the meat, cover with plastic wrap, and microwave for 3 minutes at 600 W.
3. Remove from the microwave, flip over the chicken, and microwave for another 2-3 minutes. When cooked through, let them cool in the dish with the wrap left on.
4. When they are cool enough to touch with your bare hands, roughly shred the chicken. Soak in the strained soup, and keep in the fridge until right before you are planning to eat your salad.
5. You don't need to use the soup. You can pick out your chicken pieces with chopsticks and transfer into a bowl without sieving. Can anybody come up with a way to use the leftover soup?
6. Add the prepared onion, mayonnaise, and mustard to the chicken, then mix together. I recommend "Pickled Onion in Vinegar" from the user "Setsumikan".
7. Place shredded lettuce on a plate, and serve the chicken on top. I recommend "Lettuce Salad" submitted by user "Kaborin". - - https://cookpad.com/us/recipes/150661-a-very-easy-lettuce-salad

For years, when I wanted a chicken salad or sandwich and tried to cook a whole chicken breast on the stove, I FAILED every time. I always ended up with burnt outsides and dry, stringy meat. Here is simple baked chicken breast. Classic chicken salad is an American favorite, and it makes excellent sandwiches, but in today's reality, when we are all looking for healthier, more sensible dishes for our families, this recipe is a. I would like to bring to your attention a recipe for a delicious tender salad with chicken breast.

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