Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, lemon pepper chicken breast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Lemon Pepper Chicken Breast is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Lemon Pepper Chicken Breast is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook lemon pepper chicken breast using 9 ingredients and 5 steps. Here is how you cook it.
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The ingredients needed to make Lemon Pepper Chicken Breast:
- Get 1 Cup Flour
- Take 3 Boneless Chicken Breast
- Prepare 4 tbsp Lemon Pepper Season
- Get 2 Whole Lemons
- Get 1 Jar Yellow Mustard
- Get 2 tbsp Garlic Powder
- Prepare 1 tbsp Melted Butter
- Prepare 3 tbsp Onion Powder
- Take Salt
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Instructions to make Lemon Pepper Chicken Breast:
- Seasoned flour with garlic powder onion powder salt and pepper stir until mixed
- Coat chicken breasts completely with yellow mustard and then coat with flour until well coated, have you frying Grease set to 350° or medium heat, start frying chicken 3 to 5 minutes,until 170°F on each side depending on the thickness of chickens
- (For you lemon sauce)Take your 1 fresh lemon, squeeze juice and take some zest from lemon and 2 tbsp lemon pepper season, the 1 tbsp melted butter and mix in small bowl and set aside.
- Once chickens are done frying remove, and brush juice over breast while hot and sprinkle other 2 tbsp of lemon pepper season and serve with sides.
- Done
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