Simple Way to Prepare Award-winning Seared Chicken Breast w/ Shrimp and Scalloped Potato

As Seen On Tv. Make Your Favorite Restaurant Dishes At Home!

Discover The Secret Recipes For Your Favorite Restaurant Dishes From A Team Of Chefs And Over 100,000 Users Who Have Tried And Love These Recipes. 

>>CLICK HERE<<

The ingredients needed to make Seared Chicken Breast w/ Shrimp and Scalloped Potato:

1. Get Chicken Breast
2. Prepare 2 chicken breasts 1/2lb ea
3. Get 1 tsp salt
4. Make ready 1 tsp pepper
5. Make ready 1 tsp thyme flakes
6. Prepare 2 tbsp butter, unsalted
7. Make ready 2 tbsp olive oil
8. Get 1 lime, zested
9. Take Potatoes
10. Prepare 8 small potatoes
11. Get 1 tsp salt
12. Get 1 tsp pepper
13. Prepare 1 tbsp minced garlic
14. Prepare 1 tbsp butter, unsalted
15. Take Shrimp
16. Get 10 frozen shrimp (thawed, peeled and deveined)
17. Make ready 1 tbsp Magic Seafood Seasoning
18. Make ready 1 tbsp pepper
19. Take 1 tbsp olive oil
20. Take 1/2 tbsp butter unsalted
21. Get Sauce
22. Get 3 tbsp sour cream
23. Prepare 1/2 cup milk
24. Prepare 1/4 cup matchstick carrots
25. Make ready 1/4 cup green onion, chived
26. Make ready 1/8 cup real bacon bits

Top scalloped-potatoes-and-chicken-breast recipes just for you. Crock-Pot Scalloped Potatoes and ChickenCrock-Pot Ladies. water, scalloped potatoes mix, skinless chicken breasts. Season both sides of chicken breast with salt and pepper, to taste. Remove the pan from the heat and whisk in the butter, scraping up the bits from the bottom of the pan.

Steps to make Seared Chicken Breast w/ Shrimp and Scalloped Potato:

1. Cut tips of potatoes off and slice long ways octagonal until all the skin is off. Then cut in half. Use a peeler to bevel the tips. Place in cool water with salt. Set aside
2. Thaw the shrimp by placing under cook water in a strainer for 5-7min and slowly massing shrimp with hand under cook water.
3. Pat down shrimp with paper towels to remove excess water. Place back in empty bowl and add pepper and seafood seasoning. Shake well to make sure it gets all over the shrimp.
4. Get the chicken breasts to room temp (about 1/2 hr) and pat dry with paper towels. Season both sides with salt and pepper and thyme flakes. In a skillet heat pan and butter to medium high. Add olive oil and place breasts in pan. Don’t move. Let sear about 7 minutes. Flip and sear the other side about 5-7min.
5. At the same time, in another skillet under medium high heat add butter until frothed. Add potatoes, and minced garlic. Let sear until browning and flip. Sear other side and baste with the juices until other side is nice and brown.
6. Preheat oven to 350°. Once chicken and potatoes are ready, place both in the oven for roughly 15min or until the chicken breasts are 165° internal temp. Remove from oven and let rest (5-7min)
7. Meanwhile, in another skillet with the stove still at medium high heat, toss in butter an olive oil and let froth. Add in shrimp and sauté it until it’s nice and colored. Remove shrimp from pan and set aside.
8. In same skillet toss in chived green onion, carrots and bacon bits with the juices from the shrimp. Continue to sauté until done to likeness.
9. Add in milk and sour cream and stir until well blended. Reduce heat and let thicken just slightly. (You can can more milk or sour cream if it gets to thick). Toss shrimp back in and let coat with sauces.
10. Slice chicken breasts and place several prices on plate. Add the shrimp and sauce. Place scalloped potatoes around shrimp and sauce. (You can also use the sauce to dress over the potatoes). Zest with lime.
11. Serve and enjoy!

Season both sides of chicken breast with salt and pepper, to taste. Remove the pan from the heat and whisk in the butter, scraping up the bits from the bottom of the pan. Serve the chicken with Potato-Vegetable Hash and the pan sauce. These two recipes are great good a meal, either for lunch and dinner. Try it and you will like these.

Going Green for Better Health By Consuming Superfoods

One of the best points of adopting a green lifestyle is to slow down and revel in life. This is doable regardless of how busy and frantic your life is. We should go back to a lifestyle that prevents disease before it needs treating. Alas, almost all people don’t trouble themselves about their health because they think they can take a pill to fix the problem later on. No matter where you look, you read about some magic pill that will instantly fix your latest problem. Naturally, some of these pills are able to help but only if you couple them with shift in your lifestyle. Unlike the car buying process, you cannot trade in your exhausted body for a new one. You need to take care of your body while you have the ability to do so. Your body cannot work correctly if it fails to receive proper nutrition.

Do you eat because food is available and you savor what they taste or do you opt for nutritious foods? How often do you eat mini mart junk food, or greasy fried foods from the local fast food eating places? Because people decide to eat things full of sugar, starch, and fat, more and more illnesses are cropping up. There is an epidemic of obesity, diabetes, hypertension, and a lot others, likely triggered by the foods that are consumed. A lot of people are recognizing the importance of their food choices and are becoming more health conscious. Good nutritious food is now readily available at local grocery and health food markets.

Most likely, your local grocery store nowadays has an organic food aisle. There you will be able to get what science has termed superfoods. That name has been given to 14 foods that have been shown to slow down certain diseases, or even reverse them. Ingesting these foods will . Once you replace the junk food with the superfoods, you will notice a surprising increase in how much better you feel. By getting the right nutrition, your body will run the way it is supposed to work. By doing this, your immune system will easily fight off health conditions.

You need to have several superfoods in your diet each day. Why not include some beans or blueberries? Include some green tea or spinach or broccoli. Whole cereals, and oats, along with a mix of nuts, chiefly walnuts. Furthermore, you have to consume yogurt, soya bean, pumpkins, oranges, and tomatoes, along with salmon and turkey. If you eat the foods in this list, you won’t have to worry about gaining weight again.

Following a green living meal plan will give you precisely what you need to become healthy and fit. Your body will ward off diseases as your immune system gets healthier. Ensure your future health by switching to healthy eating habits today.