Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, pineapple sunshine cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pineapple Sunshine Cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Pineapple Sunshine Cake is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook pineapple sunshine cake using 8 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Pineapple Sunshine Cake:
- Prepare 1 box yellow cake mix
- Prepare 4 eggs
- Get 1/2 cup vegetable oil
- Prepare 1-8 oz. can crushed pineapple with juice
- Make ready Frosting:
- Prepare 1-8 oz. container cool whip
- Make ready 1 small box instant vanilla pudding
- Make ready 1-8 oz can crushed pineapple with juice
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Instructions to make Pineapple Sunshine Cake:
- Preheat oven to 350º F. Spray a 9x13" cake pan lightly. Set aside.
- In a large bowl combine cake mix, eggs, oil, pineapples with juice. Mix well.
- Pour into prepared pan. Bake 25 - 30 minutes or until toothpick comes out clean. Cool completely.
- In a medium sized bowl. Fold together cool whip, pudding mix, crushed pineapple with juice. Spread on top of cake and enjoy.
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