//]]> Recipe of Any-night-of-the-week Noodle Soup | All Time Recipes

22/09/2020 02:59

Recipe of Any-night-of-the-week Noodle Soup

by Austin Bell

Noodle Soup
Noodle Soup

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, noodle soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Noodle Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Noodle Soup is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have noodle soup using 35 ingredients and 4 steps. Here is how you cook that.

 

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The ingredients needed to make Noodle Soup:
  1. Make ready For the Chicken stock:
  2. Take 300 grams chicken breast
  3. Make ready xxxx
  4. Make ready Pounded ingredients (pound in pestle and mortar)
  5. Take 3 shallots
  6. Prepare 1 tbsp grated ginger
  7. Take 3 cloves garlic
  8. Prepare xxxx
  9. Take Soup Ingredients
  10. Take 2 tbsp ground coriander
  11. Get 1 tsp ground fennel
  12. Get 2 tsp ground cumin
  13. Prepare 2 cardamom pods
  14. Get 1 cinnamon stick
  15. Make ready 2 star anise
  16. Prepare 2 tablespoons vegetable oil
  17. Prepare 1 chicken stock cubes
  18. Prepare 1/2 cup water
  19. Get salt
  20. Get xxxx
  21. Get Condiments
  22. Make ready Rice Noodles, blanch according to package instructions
  23. Get Beansprouts (tailed and cleaned)
  24. Get 40 gm crushed roasted peanuts
  25. Get Lime Wedges
  26. Make ready Spring Onions - sliced of or chopped
  27. Get Potato Cutlets - in next posting
  28. Take xxx
  29. Get For the Sambal Kicap (SOYA SAMBAL)
  30. Take 5 birds eye chillies (or more for spicier sambal)
  31. Take 2 green chillies
  32. Get 2 table spoon sweet soya sauce
  33. Get 1 tablespoon white sugar
  34. Take 2 tsp vinegar
  35. Take 1 garlic clove


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Steps to make Noodle Soup:
  1. Put the chicken in a big heavy pot, and add in 1.5 litres of water, 3 garlic cloves, 1 onion roughly chopped, a pinch of salt and a stalk of lemongrass. Bring to boil and then turn the heat down, simmer for 20 minutes or till the chicken is cooked. Remove chicken into a bowl, cover and set aside. Strain the stock for and keep for the broth.
  2. Using the same pot, heat 2 tablespoons of oil and fry the pounded ingredients. Let it fry for 30 seconds on low heat and then add in the Soup ingredients. Stir gently keeping it on low making sure it doesn't burn. Cook for 10 to 15 minutes till oil separates, - • Now add in the chicken stock and another 500ml to 1 litre of water. Add in the salt and let it boil then simmer for another 15 minutes.
  3. While waiting for the soup, shred the chicken breast and set aside. - • Blend all the ingredients for the soya sambal in a hand mixer. Add a little water only to loosen it.
  4. To serve - • Put some noodles in a bowl. Spoon a few ladles of the soup into the bowl. top with your favourite condiments of shredded chicken, bean sprouts, sliced spring onions, lime wedges and crushed roasted peanuts. - • Add in sambal kicap to your liking - • ENJOY!

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