Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lobia with cauliflower. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Lobia with cauliflower is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Lobia with cauliflower is something that I have loved my whole life.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook lobia with cauliflower using 12 ingredients and 1 steps. Here is how you can achieve it.
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The ingredients needed to make Lobia with cauliflower:
- Get 1 cup lobia boiled
- Make ready 1/2 kg cauliflower cut into pieces
- Prepare 2 onion chopped
- Make ready 2 tomatoes chopped
- Prepare 1 tsp ginger grated
- Get 1 tsp mustard oil
- Make ready 1/4 tsp cumin seeds
- Take to taste salt
- Take 1/2 tsp Turmeric powder
- Prepare 1/4 tsp red chilli powder
- Make ready 1/4 tsp Garam masala
- Take 1 tsp coriander leaves chopped
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Instructions to make Lobia with cauliflower:
- In a kadhai add oil and cumin seeds.then add onion and ginger.cook for five minutes.then add all spices and mix well.add tomatoes and cook again for five minutes.add cauliflower and mix.cover with lid and cook cauliflower 80%.now add lobia and mix well.cook again for five minutes at medium flame.add coriander leaves and serve hot.
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