Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, white lobia with roti homemade achar and seekh kabab. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
White Lobia With Roti Homemade Achar and Seekh Kabab is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. White Lobia With Roti Homemade Achar and Seekh Kabab is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have white lobia with roti homemade achar and seekh kabab using 18 ingredients and 7 steps. Here is how you cook it.
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The ingredients needed to make White Lobia With Roti Homemade Achar and Seekh Kabab:
- Take 1/2 kg lobia
- Take 1 oinon paste
- Prepare 1 tsp Ginger paste
- Prepare 1/2 tsp Garlic paste
- Prepare 2 tomatoes paste (mainay tomato paste freeze ki Hy)
- Get 1 tbsp red chilli powder
- Make ready 1 tsp zeera powder
- Take 1 tsp coriander powder
- Prepare 1/4 tsp turmeric powder
- Make ready 1 tsp Daal Masala
- Get 1/2 tsp black pepper powder
- Get 1/2 chicken cube
- Take to taste Salt
- Get 1 cup oil
- Make ready 3 green chilli (as up to you)
- Prepare Garnish
- Prepare Green chilli chopped
- Prepare Green coriander leaves chopped
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Instructions to make White Lobia With Roti Homemade Achar and Seekh Kabab:
- Lobia ko 2 hours ka liya sock Kar lein.
- Oil main onion garlic and garlic paste Dal ka fry kar lein.
- Tomato paste Dal ka fry kar lein.
- Dry ingredients Dal ka bhoon lein.
- Lobia Dal ky 2 cup water Dal dein aur 15 minutes ka pressure dein.
- Green chilli and green coriander leaves sy garnish Kar lein.
- Serve hot with roti or naan and Seekh Kabab and achar.
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