Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, rongi chawal. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Rongi Chawal is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Rongi Chawal is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have rongi chawal using 9 ingredients and 8 steps. Here is how you can achieve that.
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The ingredients needed to make Rongi Chawal:
- Prepare 1 katori white lobia
- Get 1 glass rice
- Make ready 2 onion
- Take 2 tomato 2tsp gng paste
- Take Salt
- Get 1/4 tsp jeera
- Make ready 1/4 tsp red chilli
- Prepare 1/4 tsp haldi
- Take 1/2 tsp chana masala
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Steps to make Rongi Chawal:
- Rongi ko 4hr bhigo kar boil kare.
- Onion tomato ki pury kare
- Cooker mei oil dal kar jeera dal k onion tomato ki paste bhoone
- Gng paste mix kar k bhoone
- Salt n sare masale mix kare
- Rongi dal k 2 whistle karvaye.
- Hara dhania dale
- Jeera rice k sath serve kare.
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