Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tamarind cucumber juice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tamarind juice is very nostalgic for me, it brings me back to when I lived in the Dominican Republic. We use to pick tamarind and make delicious. Sweet tamarind juice is usually sold by street vendors in Egypt especially during summer days. Enjoy the health benefits of tamarind in a refreshing chilled drink.
Tamarind Cucumber juice is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Tamarind Cucumber juice is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have tamarind cucumber juice using 4 ingredients and 7 steps. Here is how you can achieve that.
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The ingredients needed to make Tamarind Cucumber juice:
- Make ready 5 pieces Tamarind
- Take 1 Cucumber
- Take 2 tbsp Sugar
- Prepare 1/3 Cup water
Jamu Kunyit Asam (Turmeric Tamarind Juice). Which is what I'm sharing here. I added ginger, black peppercorns and several other different spices that make it even more aromatic and tastes great. Add lime juice if using it.
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Instructions to make Tamarind Cucumber juice:
- Boil Your water into a pot
- Add the tamarind into the water
- Firstly wash Your tamarind with Clean water
- When then tamarind is soft allow it to cool
- Then sieve it and add 2 teaspoons of sugar into the sieved tamarind
- Wash,Blend and sieve your Cucumber and add it into the tamarind and Sugar Mixture and then refrigerate
- Garnish with a sliced Cucumber and then serve ur tasty Tamarind Cucumber juice
I added ginger, black peppercorns and several other different spices that make it even more aromatic and tastes great. Add lime juice if using it. Pour boiling water over the tamarind. Strain the tamarind water through a strainer or clean cloth. Dilute with more water and add more sugar or honey.
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