Steps to Make Speedy Mixed Sprouts Parantha

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The ingredients needed to make Mixed Sprouts Parantha:

1. Make ready 1/2 cup Whole moong dal..
2. Make ready 1/2 cup Black Chana.. Half cup
3. Prepare 1/2 cup Dry green Chana.. Half cup
4. Prepare 1/2 cup Moth.. Half cup
5. Prepare 1/2 cup Lal lobia.. Half cup
6. Prepare 1 tsp Chop green coriander..
7. Make ready 1 Chop green chilli..
8. Take Salt.. As taste
9. Get 1 pinch Red chilli powder..
10. Prepare 1 Chop onion..
11. Take 1 tsp Oil..
12. Get 1 tsp Homemade white butter..
13. Prepare 1 Atta dough ball..

Instructions to make Mixed Sprouts Parantha:

1. All dal ko wash ke 12 hours le liye soak ke liya.
2. After 12 hours dal ko sprouts maker main dal kar 48 hours le liye cover ke rakh diya.
3. After 48 hours sprouts nikalne ke baad boil kar liya.
4. Half cup sprouts main all ingredients mix kar liya.
5. Atta dough ka ball bana kar thora flat ke sprouts ki stuffing kar rolling pin se flat ke hot tawa par oil laga kar crispy parantha ready kar butter laga kar enjoy ❤ karein.

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