Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, relish for multiple reasons. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Relish For Multiple Reasons is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Relish For Multiple Reasons is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have relish for multiple reasons using 16 ingredients and 9 steps. Here is how you cook that.
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The ingredients needed to make Relish For Multiple Reasons:
- Prepare Relish
- Make ready 1 large green tomato
- Make ready 2 tablespoons dill pickle relish
- Prepare 1 young onion with green top
- Make ready 2/3 pound bacon
- Make ready 12 ounces coleslaw mix
- Get Spices and addins
- Prepare 2 tablespoons Heinz Chili sauce
- Prepare 1/2 teaspoon ground turmeric
- Take 1/2 teaspoon granulated garlic powder
- Take 2/3 teaspoon ground black pepper
- Make ready 1 teaspoon salt
- Prepare Liquid
- Take 1/2 cup bacon drippings
- Take 1/3 cup sugar
- Make ready 1 cup apple cider vinegar raw unfiltered with the mother
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Steps to make Relish For Multiple Reasons:
- Render the bacon. Once crispy set aside and reserve the drippings. I did mine in batches.
- Wash and chop the onion.
- Wash and remove the stem mark cut it into squares. Now you can dice the tomato.
- Get the coleslaw mix and chop fine. Chop the bacon fine. Add the spice to the coleslaw mixture.
- Add the bacon, dill relish, and the chili sauce to the mixture. Mix very well.
- Pack it into the jar.
- Heat the apple cider vinegar with the drippings and sugar. Add as needed to the slaw mixture packed in the jar.
- Add the lid let cool and refrigerate. Make a couple of days before you want to use it.
- I had extra liquids and slaw mix so I emptied a jar and added both to the jar. You may have bacon drippings formed on top, that has become solid. If so just skim and discard.
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