Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pap and wors with relish and steamed corn. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Home BREAKFAST AND BRUNCH PAP AND TOMATO RELISH WITH BOEREWORS. Mielie Meal or pap is a classic South African staple food in South Africa. It is very popular at braais served with a rich tomato relish and South Africa's favourite,yummy boerewors. Pap and wors with relish and steamed corn.
Pap and wors with relish and steamed corn is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pap and wors with relish and steamed corn is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook pap and wors with relish and steamed corn using 6 ingredients and 3 steps. Here is how you can achieve it.
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The ingredients needed to make Pap and wors with relish and steamed corn:
- Make ready Pap
- Make ready Wors
- Take Corn
- Make ready Tomatoes
- Make ready Onion
- Prepare Tomatoe bredie soup Royco
Steaming corn on the cob is one of the simplest, tastiest, and most nutritious ways to cook corn. You can do it with or without a steamer The steaming process is very quick and enables the corn to retain all of its nutrients. This method really brings out the best taste. How are the words Corn and Pap related?
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Instructions to make Pap and wors with relish and steamed corn:
- Cook pap the normal way you do. I prefer to add to margarine in mine
- Got my wors from Food lovers(garlic wor). Pan fried it
- For the relish. Fry onion, add garlic. Once transparent add 1 spoon paprika, pinch of salt and pepper. Add I can of tomatoes, stir for a few minutes add 1 spoon of sugar, tomato bredi soup then add 1 cup of water. Simmer for 5mins and it's ready.
This method really brings out the best taste. How are the words Corn and Pap related? As ground corn: In grits and its friends (polenta, pap, nshima, congee.), in cornbread, in fritters, in awful junk foods, as tortillas, as tortilla chips, in your breakfast cereal (cornflakes!), in the delicious batter on your awful. This Mielie Pap Lasagne is so good, that not only does it make an awesome side for Braai Day, but is good enough to eat for Main Course! Essentially you are layering some leftover yummy bits in bet… Pap and wors stew.
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