Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, carolina sausage. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Carolina sausage is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Carolina sausage is something that I’ve loved my entire life.
This fully cooked sausage has a great hot taste without overpowering the natural flavors of the sausage. It starts with the finest spices and ingredients and it ends with scores of satisfied customers across the South. If you're from North Carolina and whipping up a batch of biscuits and gravy, chances are you're using sausage from Neese's. Neese started selling sausage from the back of his wagon.
To get started with this recipe, we must first prepare a few ingredients. You can cook carolina sausage using 5 ingredients and 6 steps. Here is how you cook it.
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The ingredients needed to make Carolina sausage:
- Prepare 6 sweet Italian sausage
- Take 6 hot dog rolls
- Take 1 medium onion
- Prepare Spicy brown mustard
- Make ready Sweet relish
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Steps to make Carolina sausage:
- Preheat oven 350
- Fry sausage in pan browning all sides. Approximately 20 minutes a little more than medium heat.
- Put sausage in oven for approximately 10 minutes
- While sausage is in oven cut onion like you would if you were to make onion rings. Fry onions in pan without any oil. Using oil makes too much grease and changes the flavor. Approximately 5 to 8 minutes.
- Assemble the sausage in the roll with onions sweet relish and spicy brown mustard.
- Enjoy!!!
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