Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, masala tea. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Masala tea is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Masala tea is something which I have loved my whole life.
Чай Chef Tea "Дарджилинг", черный листовой. pitanie/napitki/chay-masala-poleznye-svoystva-kak-zavarivat.html. Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. masala/. In India masala means spice, and chai means tea. But in India, saying "chai tea", is like saying "tea tea".
To begin with this recipe, we have to first prepare a few components. You can cook masala tea using 6 ingredients and 1 steps. Here is how you cook that.
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The ingredients needed to make Masala tea:
- Get 1 cup milk
- Take 1/4 cup water
- Take to taste sugar
- Make ready 1/4 tsp tea masala
- Make ready 1/2 tsp tea leaves
- Get 2-3 tulsi leaves
One cup of tea a day is This Masala tea is a mixture of many ingredients including ginger, cardamom, cinnamon, cloves, and.
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Instructions to make Masala tea:
- Switch off the flame.take a pan add water in it.now add tea masala, and tulsi leaves.give 2-3 boils.now add tea leaves.bring to boil.add milk and give 5-6 boils.switch off the flame.pour into a cup with the help of strainer.tea is ready to serve.
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