Recipe of Ultimate Idli & green chutney

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The ingredients needed to make Idli & green chutney:

1. Make ready For idli ->
2. Make ready 3 cups rice, soaked
3. Get 3 cups korayer dal, soaked
4. Take For chutney->
5. Take 1 bunch mint leaves
6. Prepare 3-4 pieces Garlic
7. Make ready 1 tsp Black cumin seeds
8. Get 6-7 Tulsi leaves
9. Make ready 3 tsp Lemon juice
10. Take 1 tbsp Yogurt
11. Get 1 tsp Chaat masala
12. Get 8/9 Green chillis

Especially after marriage, I got more value. From Wikibooks, open books for an open world. Idli is a round, fluffy bread roughly eight centimetres in diameter. Idli is made from ground rice or rice flour mixed with ground urad dal. idli recipe - perfect idli batter recipe for soft idlis using idli rava (cream of rice) and urad dal.

Instructions to make Idli & green chutney:

1. For idli- grind the soaked rice and dal to make a paste. Keep it over night (not in the fridge). Mix it well. Then in a idli stand(micro-oven proof) brush the pits with oil and pour the mixture after beating it properly. Pour some water in the bottom most container and normaly heat it for 1 min in micro oven. Pour the mixture into the pits and adjust the stand properly.
2. After the whole set up is ready put the stand into the micro oven and select the button having idli option in it. Click it as many times as idli is in the option (in my micro oven idli is in the 2nd option so i clicked it twice) and then press the start button.
3. Or else if you dont have such options micro wave it for 4:00mins and then check it with a tooth pick w hether it sticks to it. Let it cool down. Take the idlis out with a spoon gently.
4. For green chutney…put the mint leaves tulsi leaves garlic pieces green chillis black cumin yoghurt salt chaat masala and lemon juice in a mixer and grind it well. Add water to it to get a chutney like consistency. Serve it in a bowl with mint leaf on it.

Idli is a round, fluffy bread roughly eight centimetres in diameter. Idli is made from ground rice or rice flour mixed with ground urad dal. idli recipe - perfect idli batter recipe for soft idlis using idli rava (cream of rice) and urad dal. I have received requests me to blog a detailed post on idli recipe with tips on how to make soft idlis that are. Idli is a very popular South Indian breakfast which is also a favourite Mumbai Street Food. Indeed, that is how the perfect Idli must be too.

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