//]]> Step-by-Step Guide to Prepare Homemade Navratri special thali (dry kala chana,suji halwa,puri, Charnamrit | All Time Recipes

05/12/2020 09:26

Step-by-Step Guide to Prepare Homemade Navratri special thali (dry kala chana,suji halwa,puri, Charnamrit

by Ryan Pittman

Navratri special thali (dry kala chana,suji halwa,puri, Charnamrit
Navratri special thali (dry kala chana,suji halwa,puri, Charnamrit

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, navratri special thali (dry kala chana,suji halwa,puri, charnamrit. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Halwa Puri & Black Chana Recipe. Kala Chana Recipe - Sukhe Kale Channe Navratri Special/Navratri Ashtami Prasad. Poonam's Veg Kitchen. #Navratri Kanya Bhojan Thali #Kanya Bhojan Special Thali# Happy Navratri 🙏 all. Dish Name: Thali Puri, Chana & Halwa.

Navratri special thali (dry kala chana,suji halwa,puri, Charnamrit is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Navratri special thali (dry kala chana,suji halwa,puri, Charnamrit is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook navratri special thali (dry kala chana,suji halwa,puri, charnamrit using 25 ingredients and 10 steps. Here is how you can achieve that.

 

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The ingredients needed to make Navratri special thali (dry kala chana,suji halwa,puri, Charnamrit:
  1. Get Ingredients for dry kala chana
  2. Prepare 2 cup soaked,boiled kala chana
  3. Prepare 1/2 teaspoon red chili powder
  4. Make ready 1/2 teaspoon rock salt
  5. Make ready 1/2 teaspoon coriander crushed
  6. Take 1/2 teaspoon dry mango powder
  7. Prepare 1 teaspoon cumin seeds
  8. Prepare 1 teaspoon coriander leaves chopped
  9. Prepare Ingredients for charanamrit
  10. Get 1 cup milk
  11. Take 1 cup cold water
  12. Make ready 2 tablespoon yogurt
  13. Take 1/2 teaspoon ghee
  14. Get 2 tablespoons powdered sugar
  15. Prepare 1 teaspoon honey
  16. Get 1 teaspoon ganga jal
  17. Prepare 3-4 tulsi leaves
  18. Get 4 fuffed lotus seeds chopped(makhanas)
  19. Get 1 teaspoon coconut descicated
  20. Prepare Ingredients for sooji halwa
  21. Get 2 teaspoon ghee
  22. Make ready 1/2 cup sooji
  23. Take 1 cup water
  24. Get 3/4 cup sugar
  25. Make ready 6-8 raisins or chopped almonds

How many of you have tried this trio on the eighth day of Navratri? The festival of Navratri is much about food as it is about rituals and revelry. The "prasad" consists of Black Chana, Poori and Suji ka Halwa. This delicious Black Chana Masala recipe is loaded with the goodness of black chana and Kala Chana is one of our favourite Navratri recipes, as it is not only served as a part of the "Ashtami Prasad" trio but it also enriches your body.


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Steps to make Navratri special thali (dry kala chana,suji halwa,puri, Charnamrit:
  1. To make kala chana heat 1 teaspoon oil in a nonstick pan, add cumin seeds saute, add all spices mix well.
  2. Add boiled chana,mix well and cook for 8-10 mins. Turn off heat add coriander leaves mix well and serve.
  3. To prepare charnamrit take the yogurt in a pan add 2-3 tablespoon milk to it and beat well till blended.
  4. Add the remaining milk mix again add cold water, ghee, sugar, honey, ganga jal, break the tulsi leaves with your hand into small pieces and add to the yogurt mixture add makhanas and coconut mix well and serve.
  5. To prepare sooji halwa, heat 2 teaspoon ghee add sooji roast till itturns slightly brown,stir well add raisins.
  6. Now add sugar and water stir continuously till suji absorbs water and no lumbs are formed.
  7. Keep it on low flame,stir well till sugar dissolves.
  8. Switch off the oven.
  9. Garnish with roasted almonds and serve.
  10. Dry black chana, sooji halwa, charnamrit serve with hot puries…

The "prasad" consists of Black Chana, Poori and Suji ka Halwa. This delicious Black Chana Masala recipe is loaded with the goodness of black chana and Kala Chana is one of our favourite Navratri recipes, as it is not only served as a part of the "Ashtami Prasad" trio but it also enriches your body. Now a days restaurants features navratri food/thali during and it looks good too but we can't eat every day in restaurant, can we? So won't worry like last year I am going to post some easy and interesting navratri recipes, here starting it with a sweet note. Singhare or Chestnut flour burfi is one of the easy.

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