Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bourbon venison meatloaf. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
#KCMasterpiece The BBQ Pit Boys cook up a Venison Meatloaf at the Pit and serve it with a side of Hocks, fresh Turnips and Greens. I was a little concerned making meatloaf with venison. I thought it might not be moist enough. This mince loaf with sausage, bacon and game meat is as good cold as it is hot.
Bourbon Venison Meatloaf is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Bourbon Venison Meatloaf is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook bourbon venison meatloaf using 8 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Bourbon Venison Meatloaf:
- Get 3 lbs ground venison
- Prepare 1 lb ground beef
- Get 3 eggs
- Get 1 Cup seasoned bread crumbs
- Take 1 tsp pink Himalayan salt
- Prepare 1/2 tsp black pepper
- Prepare 1 tsp garlic powder
- Get 1 Cup Sweet Baby Ray's Kickin' Bourbon BBQ sauce
You can make it without using the chuck if you like.it will be just as good. Fresh venison meatloaf is spiced with savory seasonings, baked and basted with a sweet glaze. This dish is calling your name. I mentioned earlier this week that we'd been gifted with some beautiful venison over the weekend.
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Steps to make Bourbon Venison Meatloaf:
- Mix all the ingredients in a large bowl. I use my hands so I can feel any lumps.
- Form the meatloaf into the shape you choose. Drizzle some of the BBQ sauce over the top.
- Heat the oven to 350° & bake for 1 1/2 hrs.
- When done allow to rest for 10 minutes. Then slice & enjoy!
This dish is calling your name. I mentioned earlier this week that we'd been gifted with some beautiful venison over the weekend. Now, when I was younger, I disliked deer meat. Bourbon Butter Venison Steak Tips are a full of bourbon and butter flavor! Use regular syrup or go sugar free syrup for a low carb version!
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