Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, venison stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Venison stroganoff is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Venison stroganoff is something which I have loved my entire life. They are fine and they look wonderful.
Reviews for: Photos of Venison Stroganoff. Venison Stroganoff. this link is to an external site that may or may not meet accessibility guidelines. This classic Russian dish uses venison in the place of beef. The wild mushrooms pair especially well with the game.
To begin with this recipe, we have to prepare a few components. You can have venison stroganoff using 14 ingredients and 5 steps. Here is how you cook that.
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The ingredients needed to make Venison stroganoff:
- Take 7 oz White rice
- Make ready 1 Olive oil
- Make ready 1 medium red onion finely chopped
- Prepare 1 clove garlic chopped
- Get 1 lb Venison loin
- Get 1 Salt and pepper
- Make ready 1 tbsp Paprika
- Take 10 oz Mushroom
- Take 1 Parsley
- Take 1 Butter
- Make ready 1 Brandy
- Prepare 1 Lemon zest
- Prepare 1 cup Sour cream
- Take 1/2 Cucumber
My Grandpas birthday was the day after mine and often we celebrated together and stroganoff was one of his favorites…WIN WIN! Venison Stroganoff: Can you say delicious! This venison stroganoff recipe checks all those boxes, not to mention being a tasty dish your Start by cutting venison steaks into cubes. Then in a pie plate, mix together flour, salt, and black pepper.
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Steps to make Venison stroganoff:
- Cook rice, cover with foil allow to steam
- Cook onion, garlic in olive oil. Set aside.
- Season meat with salt, pepper, paprika. On high heat cook mushrooms a few minutes, add meat. Cook for a few more minutes. Add parsley stalks, cooked onion and garlic. Toss and add butter and brandy.
- Light brandy, look like a bad-ass. Stir in lemon zest and sour cream. Season to taste.
- Top with parsley and chopped cucumber plus parsley leaves.
This venison stroganoff recipe checks all those boxes, not to mention being a tasty dish your Start by cutting venison steaks into cubes. Then in a pie plate, mix together flour, salt, and black pepper. Our Creamy Venison Stroganoff is a classic pasta dish that is not only easy to cook. This easy venison stroganoff meal features thinly sliced tender venison paired with mushrooms and onions in. Instead of venison, you can use lean rump or fillet steak, pork fillet (tenderloin) or skinless boneless.
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