Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, grilled venison tenderlion. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Grilled venison tenderlion is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Grilled venison tenderlion is something which I’ve loved my entire life.
Grilled Venison Tenderloin Recipe. + Larger Image. Remove meat from marinade and pat dry. Bring to room temperature before grilling. Chef Tony prepares grilled Venison tenderloin medallions two different ways on his Grill Dome and shows you how.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook grilled venison tenderlion using 10 ingredients and 6 steps. Here is how you can achieve that.
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The ingredients needed to make Grilled venison tenderlion:
- Get 3 tbsp Butter
- Make ready 1 tbsp worcestershire
- Take 1 tbsp Soy sauce
- Take 2 tbsp Teriyaki
- Prepare 1/2 tsp Cumin
- Prepare 1/2 tsp Black pepper
- Make ready 1/2 tsp Chili powder
- Take 1/2 cup A-1
- Get 2 lb Venison tenderlion cut into 1 1/2 to 2 inch medallions.
- Make ready 1 tsp Garlic powder
Start by marinating the venison for at least. Grilled Venison Tenderloin Medallions: Buck and Bacon! Grilled venison is a delicious alternative to steak. Grilled Venison Tenderloin – This venison recipe has proven to please even people who claim they don't like venison.
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Steps to make Grilled venison tenderlion:
- Melt butter in a small sauce pan.
- Combine all other ingredients.
- Mix with butter & bring to a boil. Remove from heat.
- Seperate 1/3 of sauce & set aside for later use.
- Place 2 pounds of tenderlion sliced into medallions 2 inches thick into sauce for 1 hour.
- Grill on high heat til medium rare. Remove from grill & lightly coat tenderlion with seperated sauce.
Grilled venison is a delicious alternative to steak. Grilled Venison Tenderloin – This venison recipe has proven to please even people who claim they don't like venison. The finest cut of venison, the tenderloin is marinated in a red wine and vinegar sauce overnight then grilled or roasted. Then remove from marinade and grill or roast until meat is medium rare. Grilled Venison Tenderloin Medallions Are Wrapped With Tasty Bacon.
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