Recipe of Any-night-of-the-week Sweet and Spicy Chilli Chuck Roast

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The ingredients needed to make Sweet and Spicy Chilli Chuck Roast:

1. Get 3-4 pound Chuck Roast Trimmed
2. Get 2 Lbs Carrots peeled and sliced long
3. Get 3 Large Onions peeled and quartered
4. Get 1 Cup Water
5. Prepare 1/4 Cup Sweet Chilli Sauce (I use Mae Ploy brand)
6. Get 1/4 Cup Hoisin Sauce
7. Prepare 2 Tsp Minced Garlic
8. Make ready to taste Parsley Flakes
9. Make ready to taste to Dried Basil
10. Get to taste Paprika
11. Make ready 1 Tbsp Olive Oil
12. Make ready 3 Tbsp ADDITIONAL Olive Oil
13. Prepare 1 Tsp Corn Starch
14. Prepare 1/2 cup cold Water

You've got spicy, sticky, wonderful Brussels sprouts! Sriracha Sweet Chili Roasted Brussels Sprouts! indo chinese cuisine. one such popular recipe is soya chilli which is known for its sweet and spicy lip-smacking taste. For today's recipe I'll be making Sweet chili Sauce perfect to serve with your hot tasty samosas. It's super easy and super yummy you wont regret making it!

Instructions to make Sweet and Spicy Chilli Chuck Roast:

1. Preheat Oven to 375 degrees Fahrenheit
2. Take Chuck Roast and place in deep roasting pan or deep glass baking dish
3. Cut carrots and onions and place to the side.
4. Take a medium size mixing bowl and add next 8 ingredients and mix well and place in fridge till ready to use
5. Take a large deep frying pan and add 3 Tbsp of olive oil. Heat on high
6. When hot add roast and sear 3 minutes on each side
7. Return roast to baking dish or roasting pan.
8. Arrange carrots and onion in pan with roast
9. Pour liquid mixture over roast and vegetables.
10. Cover tightly with aluminum foil.
11. Place in oven for 3.5 hours. Low and Slow is the trick
12. At the last 1/2 hour combine cornstarch and COLD water until completely dissolved.
13. Remove Roast from Oven
14. Slowly pour in cornstarch mixture while gently stirring into the roast juice. You can skip this step if you don't want gravy.
15. Place roast back in oven for 1/2 hour and remove.
16. Let it rest for 10 minutes and serve with rice or mashed potatoes

For today's recipe I'll be making Sweet chili Sauce perfect to serve with your hot tasty samosas. It's super easy and super yummy you wont regret making it! Sweet Chili Roasted Brussels Sprouts are simple yet scrumptious. The perfect gluten-free side dish I mean, the combination of salty, savory, sweet, and a touch spicy sounded yummy in my head, but it turned out even more. My chili has definitely evolved over the years.

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