Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy stuffed peppers. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy Stuffed Peppers is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Easy Stuffed Peppers is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook easy stuffed peppers using 8 ingredients and 13 steps. Here is how you cook it.
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The ingredients needed to make Easy Stuffed Peppers:
- Get 2/3 -lb ground sirlion
- Get 1/2 -C rice (uncooked)
- Take 1 -C chopped fresh tomatoes
- Make ready 1 -Tbsp minced onion
- Prepare 1/2 -Tbsp garlic powder
- Make ready 1 -tsp black pepper
- Get 2/3 -C tomato sauce
- Take 2 medium/large bell peppers
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Steps to make Easy Stuffed Peppers:
- (Pre-heat oven to 375.) Start by cooking rice, using beef broth instead of water gives good flavor - although I use beef broth and tomato paste to make my tomato sauce… if you don't have have beef broth, don't worry! It will still be very good!
- While rice is cooking, prepare bell peppers by cutting tops off (as 'lids') or slicing lengthwise (like 'bowls'). Remove seeds by rinsing.
- Heat pan to brown beef on stove.
- Chop tomatoes and prepare tomato sauce, mix together.
- When water is almost absorbed in rice, place bell peppers in pot with rice and cover, turn off heat.
- Brown beef in heated pan, add minced onion, garlic and black pepper.
- While beef is cooking, uncover rice and remove bell peppers with tongs.
- Place cooked beef in pot with cooked rice and mix together.
- Add tomatoes with sauce to rice/beef mixture.
- Place bell peppers in loaf or casserole baking dish. (whichever fits best)
- Fill bell peppers with meat mixture and place extra mixture around peppers to fill dish.
- Bake for 20-30minutes. (Place cheese on top of peppers for last 5-10minutes if you choose)
- Serve and enjoy!
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