Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, double cheese burger. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Double Cheese Burger is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Double Cheese Burger is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook double cheese burger using 9 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Double Cheese Burger:
- Make ready 1 lb. Ground Chuck or, ground round
- Prepare Kosher salt
- Get Course black pepper
- Make ready Kraft Singles
- Prepare Yellow onions
- Take Red bell, yellow bell peppers
- Get Onion buns
- Get 1 tbsp margarine
- Get 2 tbsp.oil
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Steps to make Double Cheese Burger:
- Cut your peppers and, onions set aside
- Add salt and, pepper to meat then, form patties, don't have to use all the meat.
- Let patties sit for about 5 min, add some oil to a hot skillet, i use cast iron then, add peppers saute till translucent.
- Take out set aside, add butter to bun then toast, fry patties to your liking, i like mine med well once done add any toppings you like and, enjoy.
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